VARIETALS: 50% Malbec, 50% Cabernet Sauvignon
VINEYARDS: La Consulta, San Carlos y Tupungato , Mendoza
TIME IN BARREL: 12 months 10% of the blend in French oak.
WINEMAKER: Mariano Di Paola.
Deep ruby red. The duo of French grape varieties results in a harmonious and balanced red wine: the Cabernet Sauvignon delivers its full bodied character, and the Malbec nuances the blend with soft, sweet tannins, enhancing a unique combination of aromas and fruity flavours.
Roasted red meats, semi-hard cheeses: Pategras, Fontina, Gruyere, Emmental, meat pies, stuffed pasta: sorrentinos, agnolottis, lasagna and creole food: empanadas and all kinds of casseroles.